Groot Phesantekraal dates back to 1698 & is operated by the Brink family as a working farm, wine estate, restaurant & tasting room; delivering beautiful vistas, exquisite meals and elegant wines in a historic setting.
Groot Phesantekraal

Facilities & Features:
Wine Tasting
Wine Sales
Restaurant
Hours:
Wine Tasting / Sales
Mon – Fri: 11:00-18:00 (Last tastings at 17:30)
Sat & Sun: 09:00-17:00 (Last tasting at 16:30)
First come, first-served
Contact:
Tasting Room / General enquiries
Tel: +27 21 825 0060
Email: restaurant@phesantekraal.co.za

Groot Phesantekraal Restaurant
Manager: Michael Smith | Chef: Darren Allsopp
The old stable, dated 1767, houses the recently rehabilitated restaurant, a charming mixture of past and present. Features like the original stone floor and wooden mangers have been lovingly restored and blend seamlessly with pristine white furniture, ghost chairs, historical photographs and blue Dutch tiles.
The seasonal menus based on a combination of contemporary country style with traditional cooking provide hearty, wholesome meals, a perfect foil to the farm’s wines.
Meet the Makers

Farm Family
